GCSE Biology – Diet
Learning Objectives
-I can describe the impact of diet on health
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Question 1 of 25
1. Question
What is needed to achieve a balanced diet?
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Question 2 of 25
2. Question
What is needed to achieve a balanced diet?
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Question 3 of 25
3. Question
What is needed to achieve a balanced diet?
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Question 4 of 25
4. Question
What is needed to achieve a balanced diet?
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Question 5 of 25
5. Question
What is needed to achieve a balanced diet?
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Question 6 of 25
6. Question
What is needed to achieve a balanced diet?
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Question 7 of 25
7. Question
What is needed to achieve a balanced diet?
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Question 8 of 25
8. Question
What do carbohydrates do?
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Question 9 of 25
9. Question
What do proteins do?
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Question 10 of 25
10. Question
What do lipids do?
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Question 11 of 25
11. Question
What do lipids do?
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Question 12 of 25
12. Question
What type of food is pasta?
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Question 13 of 25
13. Question
What type of food is meat?
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Question 14 of 25
14. Question
What type of food is cheese?
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Question 15 of 25
15. Question
What type of food are vegetables?
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Question 16 of 25
16. Question
What type of food is sugar?
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Question 17 of 25
17. Question
What type of food is soya?
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Question 18 of 25
18. Question
What type of food is butter?
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Question 19 of 25
19. Question
What type of food are nuts?
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Question 20 of 25
20. Question
What type of food are eggs?
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Question 21 of 25
21. Question
What does a lack of vitamins lead to?
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Question 22 of 25
22. Question
What does vitamin C do?
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Question 23 of 25
23. Question
What does a lack of minerals lead to?
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Question 24 of 25
24. Question
Which of the following is a mineral?
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Question 25 of 25
25. Question
What is it called when someone is lacking iron?
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