GCSE Biology – Biotechnology and agriculture
Learning Objectives
-I can describe the advances in biotechnology as they apply to agriculture
-I can describe that microorganisms can be cultured for food
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Question 1 of 26
1. Question
What is the name for having enough food to eat?
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Question 2 of 26
2. Question
What is biotechnology?
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Question 3 of 26
3. Question
Why do we need biotechnology in the future?
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Question 4 of 26
4. Question
Why do we need biotechnology in the future?
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Question 5 of 26
5. Question
What is mycoprotein?
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Question 6 of 26
6. Question
What is mycoprotein used for?
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Question 7 of 26
7. Question
Name the most common brand of meat substitute.
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Question 8 of 26
8. Question
What fungus is mycoprotein made from?
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Question 9 of 26
9. Question
How is the fungus grown?
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Question 10 of 26
10. Question
What is the glucose syrup used for?
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Question 11 of 26
11. Question
What else is the fungus supplied with to grow it?
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Question 12 of 26
12. Question
What is fusarium grown in?
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Question 13 of 26
13. Question
Why are specific conditions used inside the fungus fermenter?
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Question 14 of 26
14. Question
Which of these factors is controlled in a fermenter?
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Question 15 of 26
15. Question
What is oxygen used for by the fungus?
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Question 16 of 26
16. Question
Why is the fungus mixture stirred?
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Question 17 of 26
17. Question
What happens to the fungus after is has grown?
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Question 18 of 26
18. Question
Why do we want maximum fusarium growth?
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Question 19 of 26
19. Question
Why is mycoprotein beneficial to food security?
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Question 20 of 26
20. Question
Why does more food need to be produced in the future?
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Question 21 of 26
21. Question
Give an example of a GM organism treating disease.
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Question 22 of 26
22. Question
What is insulin used for in the body?
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Question 23 of 26
23. Question
What can GM bacterium that produce insulin treat?
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Question 24 of 26
24. Question
What could GM crops do?
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Question 25 of 26
25. Question
What else could GM crops do?
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Question 26 of 26
26. Question
Give an example of a GM crop with better nutritional value.
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